almonds - Master This Word
Master this word with our 5-step learning method – Learn English in English
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This page helps you stop memorizing isolated translations and start understanding a word through its shared mental image, native-style thinking, and practical training steps.
Master this word with our 5-step learning method – Learn English in English
Example sentences are the start of understanding. Don't rush to memorize. First feel how the word works in a sentence.
Root decomposition: 'a'- (not) + 'mandorla' (from Latin 'amygdala', meaning almond). Historical origin: Latin → Old French → English. Memory image: Imagine a heart-shaped almond nestled within a sweet treat, representing its rich and nutty flavor connecting to its meaning of nourishment and health.
Note 1: These definitions and etymologies are not standard dictionary definitions, but extended explanations provided to help with memorization and understanding of the actual application of words. Through this background information, we strive to make words more vivid and easier to understand, and help you remember their meanings in real life.
Note 2: LexiTalk designs the learning flow around the linguistics principle of “Comprehensible Input.” When learners encounter material that is slightly above their level but still understandable from context, the brain naturally absorbs the language. That’s why we keep every word inside authentic contexts, using examples and associations to help you understand it and use it flexibly.
Read the FAQ explanation of Comprehensible InputAn almond is the edible seed of the almond tree, widely used in cooking and snacks. People often think of it as a nut, but botanically it is a seed that comes from a stone fruit. Almonds are crunchy, mildly sweet, and rich in healthy fats, protein, and vitamin E, making them popular in desserts, pastries, and savory dishes alike. They can be eaten raw, toasted, or ground into flour for baking, and almond milk is a popular dairy substitute. The tree itself thrives in warm, dry climates and produces clusters of white to pink blossoms before bearing fruit. In everyday English, you might refer to almonds and almond-flavored products simply as almonds.
English learners often treat almond as a simple edible seed or seed-based ingredient; they may overgeneralize its nut-status or confuse singular/plural usage in recipes.
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